Cider Mill Menu

The Cider Mill Menu offers tried and true recipes featuring Turf, Surf, Sandwiches, Burgers, and Chicken . . . yep, that’s right, our FAMOUS chicken, 7 days a week!

By the way, we serve great old fashioned breakfasts on Saturdays and Sundays from 10:00 am to 1:00 pm. . . check it out!



Little John Fries

sm $5, lg $8

Tuck Garlic Fries

sm $6.75, lg $9

Fryer Tuck Tenders sm $7.50, lg $12 Onion Rings $11
Housemade Seasoned Wings (Leo’s recipe or spicy BBQ) 6 pc. $8,
12 pc. $13
Basket of Tots $7
“Not Your Run of the Mill Nachos” (It’s all about the meat! Choose from our spicy shredded chicken or seasoned ground beef. Served with beans, cheese, jalapenos, olives, salsa and sour cream!) sm $9
lg $12.50
Homemade Salsa & Chips (Dave’s Super Salsa!) $6
Chicken Quesadilla $9 Mozzarella Stix $7.25
Hummus Plate $11 Mini Corn Dogs 13pc. $8.50





House Salad (Lettuce topped with tomato, cucumber, olives, croutons, and your choice of dressing) $7 add chicken $2
Chicken Caesar Salad (Romaine Lettuce tossed with parmesan cheese, croutons, grilled chicken and Caesar dressing) $12
Chef Salad (Lettuce mix, ham, turkey, boiled egg, Swiss, cheddar, cucumber, tomato and croutons) $12

Ask about the homemade soup of the day!

Cup $4.50, Bowl $6

And don’t forget about Leo’s Homemade Clam Chowder every Friday!





Pulled Pork (Tender pulled pork with spicy BBQ sauce piled high atop our home made coleslaw and served on a keizer roll) $10.50 French Dip (Sliced roast beef piled high with horseradish mayo on a hoagie roll served with aus jus) $10
BLT (Loads of bacon, lettuce, tomato and mayo) $9.50 Turkey & Swiss (Lettuce, tomato, cucumber and mayo) $9
Ham & Cheese (Ham, Swiss, cheddar and honey mustard on your choice of bread) $9 Ham & Swiss (Lettuce, tomato and honey mustard) $9
Chix on a bun (Our original Fryer Tuck chicken tenders, lettuce, tomato and onion with our famous dill sauce on a keizer roll) $10 Ultimate Steak Sandwich(Sliced New York steak, caramelized onions, jack and cheddar cheese, horseradish mayo, and BBQ sauce on a soft hoagie roll) $12
Roo-Bin (Corned beef, sauerkraut, Swiss and 1,000 Island on rye) $11 T-Roy’s Club “Triple Decker Classic” (Turkey, ham, bacon, Swiss, cheddar, lettuce, tomato and mayo) $11
BURGERS:  Mill Burger (1/3 lb patty with lettuce, tomato, onion, pickle and mayo. Add cheese… .50 [cheddar, Swiss or Bleu]; Add bacon…$1; Add BBQ sauce… .50) $10
Patty Melt (1/3 lb patty with grilled onions, Swiss and 1,000 Island on rye) $10
The Farmhouse (1/3 lb patty with bacon, ham, egg, Swiss, cheddar, lettuce, tomato, onion, pickle and mayo) $13
Cheeseburger Sliders (Our seasoned beef blend topped with melted cheddar, BBQ sauce and grilled onions) $8.50
California Burger (1/3lb patty, bacon, avacado, pineapple, Swiss cheese and sweet relish.) $11



Pepperoni: $8.50

Cheese: $8

Buffalo Chicken: $9

Canadian Bacon and Pineapple: $9